Thursday, November 24, 2011
Candy Cane Oatmeal Cookies
1- Preheat oven to 350F
2-In a bowl beat 1 cup of butter with an electric mixer on medium for 30secs.
3-Add 1 cup of brown sugar and 1/2 cup of white sugar
-1 tsp baking soda
-1 tsp cinnamon
-1/2 tsp salt
Beat until combined, scraping the sides of the bowl.
4-Beat in 2 eggs and 1 tsp vanilla
5-Stir in 1 1/2 cups of flour
6-Crush and add 3 candy canes to the batter. Mix.
7-Stir in 3 cups of regualr or quick cooking rolled oats.
8-Time to scoop your desired cookies and place them on a greased baking sheet.
VOILA> YUMMY COOKIES...with a christmas-y touch!