{Easiest} Maple Pie Ever

Sugar pie is super popular here in Quebec. Although Dan does love him some sugar pie,he loves anything maple more...so combine the two and Dan is in heaven! Someone gave us this super easy recipe and it is basically Dans favourite food ever.
We had an awesome Easter weekend! We had Dans brother visit us from New Brunswick.  After a fondue dinner we decided to make maple pie, at like 10:30 at night! How Quebecois does that sound, fondue and maple pie? haha.  Dan and his brother both agreed it was the best pie ever.
I am SO happy that Dans brother came for a visit. Although I didn't find their conversations interesting (they talked about cars and army stuff all weekend,which basically sounds like a different language to me) it was great to see the boys bonding!!

Dan doesn't look so impressed. haha

Easter chocolate!

Now to the SUPER easy recipe!!!!

All you need are three ingredients:

• a can of sweetened condensed milk (Eagle Brand)
• a can of pure maple syrup 540ml
• 2 pre made pie crusts

Step one:

Mix the condensed milk and maple syrup together in a bowl.

Step two:

Pour the mixture into the pie crusts.

Step three:
Bake at 350F for 40 minutes!

Enjoy!!
xo